Okay, I gotta say this is hands down the moistest most delish coffee cake I’ve ever made. I’ve made it many times already, always to acclaim (my BIL who’s watching what he eats took a tiny piece, then another, then another, you get the drift) nobody seems able to resist it. It lasted for 5 […]
After all the fancy cooking we’ve done for the holidays, you still (GAH!) have to cook and feed the troops. I know, cuz it happens to me and yeah although I’m a foodie, there are days when you want something simple and relatively uncomplicated but still tasty. This fits the bill, a one pot dinner […]
This recipe is a two-fer. What, you may be excused for asking, do I mean by this? That you can make this recipe in two slightly different ways and I will give you instructions for individual fillets as well as a side of salmon. I’ve tried this out on my willing guinea pigs (both DH, […]
I decided to post a quick post now that the dust has (more or less) settled. We had all the kids over for the first day of the holiday of Succot, we were hoping to be 32 but in the end one guest disappeared and our two soldiers, our grandson Lavi and our SIL Eyal […]
I’m still working (a bit frantically) to get out a Rosh Hashana recipe amalgamation post, with having some techie difficulties (My son Yehuda my computer go-to guy has been called too many times, lucky he loves me) but I will do my best, I hear you guys calling my name. In any case, this post […]
We had some crazy running around a few weeks ago and I decided to make use of my trusty dusty crockpot or slow cooker, which when the kids were young was nothing short of a life saver. Nowadays, it still does duty from time to time and with the New Year a comin’, this recipe […]
As I’ve mentioned previously, our son Dov generally comes by during the week for a nice meal and is very happy to be experimented on with various and sundry creations I develop. I had a hankering for a salmon rice bowl and miraculously had all the necessary ingredients to hand including the ever elusive ripe […]
I don’t generally keep sodas around in my house but I was playing around with marinades for chicken since it’s a blazingly fast protein we love to eat, especially the boneless, skinless thighs aka pargiyot. As I have elsewhere on the blog a fave of this nature, Shamefully Fast and Easy Broiler “Grilled” Pargiot/Boneless, Skinless […]