This is an excellent company cake which is both homey enough for family nibbles but equally good for holiday and Shabbat snacking. In fact, I honestly made this since I expected some of the kids to come and in the end they kinda disappeared on me only to re-surface the next week (such is life) […]
With the New Year fast approaching, I try to come up with new ideas to refresh my holiday cooking. I have a different more traditional honey cake recipe on the blog but since I know there are many people who are ambivalent about honey cake, I decided to incorporate apples into it (but not so’s […]
While I have another corned beef recipe on the blog that I love, I decided to also add this one since it’s a completely different style of preparation and you don’t need an oven to prepare it. This is more like the classic corned beef/salt beef that you can or don’t slather mustard on without […]
Okay, so this is one of those recipes that nearly everyone loves since it’s both tangy from the lemon juice and peel and sweet. I served this when I had my brother Shlomo visiting from the States (we missed you Dorie!!) and I made an impromptu barbecue for him, my other brother Avi and SIL […]
This dish is elegant enough to serve for a holiday meal but also simple enough for a lovely dinner. It’s a basic but delicious recipe for how to roast a chicken breast with skin on, primarily boneless, (I got a bit lazy and mighta left a bone or two in there) but the big bones […]
Like so many other people, during this never ending time of Corona/COVID, we had lots of time on our hands when in lockdown and we all tried to find things of import to do. For myself, I found baking and cooking helped to calm the savage breast and in general kept me from going a […]
I have mentioned in the past that I have nieces and a nephew who are celiac/gluten impaired and that I try to come up with recipes for them when I can (and bring them over when possible). Lo and behold, another niece has discovered she’s also got celiac. So, yet another challenge to overcome. This […]
Let me start by saying these are so ridiculously delicious and addictive that I have learned to immediately cool and freeze these in order not to gobble them down. They smell awesome coming out of the oven, like you wandered into a bakery and are waiting on line to pick up some fresh baked goods […]