DH and I try to include fish and vegetarian foods in our weekly regimen so as not to go overboard on chicken/meat and I do my best to find tasty things to create and eat. I also try to create them for vegetarians in our midst, who (pre-Corona) might come for a Shabbat meal and […]
So, Thanksgiving is nearly here and this is my last contribution towards it for this year. These muffins are truly bursting with holiday flavor and IMHO can be used in place of cranberry sauce if you’re just using it for traditional purposes. I would say it’s great to use for using up leftover cranberry sauce […]
Especially during the winter months when it’s cold outside, you want something to warm you up and fill you up as well. Also known as comfort food, I find this a perfect answer to that desire. I’ve made many versions of this and often used wine but decided to go more Irish and used beer […]
My SIL Suzy is a proficient baker and in fact, is the one who went with me to the special baking course (we had such fun together!) and whenever we used to go to her or she came to us, we knew if a baked good was offered to grab it since it was always […]
This is a very simple to make chicken dish but if you want the extra oomph of flavor, let it marinate, really. It’s only for about 30 minutes to an hour, as long as you can afford timewise but so worth it. All you do is assemble your marinade ingredients after cleaning your chickens, Put […]
So it’s almost that time of year again, which I, as someone who grew up in New York, never can forget it’s nearly Thanksgiving. It was a holiday we all celebrated since giving thanks is a basic belief we all hold dear. So people bring on the turkeys and cranberries and let us not forget, […]
These turnovers, known in the Middle East as burekas, are a perennial favorite and are crispy and delicious. They are best eaten hot out of the oven, but I have prepared them in advance and heated them on a hot plate with great success. The trick is to cover them lightly with a paper towel […]
I’ve been making my own cream cheese for a very long time but fell out of the habit until I went to visit my son Dani and DIL Racheli. They love the taste and have been doing this for years, so it got me back in the mood. Lemme tell you, there’s nothing to compare […]
This is an easy and delicious dish to prepare which can be a side dish or a main if you choose to add tuna or chicken chunks. The dressing is creamy and a hint of sweet and sour and just the type of pasta dish to bring to a picnic. Young and old love this. […]